APPETIZERS

Tomato Caprese Salad | $14

Heirloom tomatoes, fresh mozzarella, basil, balsamic reduction

Beef Tartare | $21

Hand-chopped prime beef seasoned with capers, shallots, cornichons, and Dijon, finished with a silky egg yolk and toasted bread.

Oysters (6 or 12) | $19 | $36

East & West Coast selection, mignonette, lemon

French Escargot | $24

Burgundy snails, garlic-parsley butter

Charcuterie & Cheese Board | $32 | $48

French & local meats, cheeses, preserves, house-made bread

Caesar Salad | $14

Romaine, anchovy dressing, croutons, parmesan

Crab Cake | $23

Lump crab, Dijon aioli, celery root slaw

ENTRÉES

Steak Frites (NY Strip) | $36

Béarnaise, Chimichurri, or Peppercorn Sauce

Roasted Half Chicken | $32

Herbs de Provence, Green petite Zucchini, Olive Oil, 25 years aged Balsamic, Honeynut Squash, Shaved Parmesan Cheese

Pan-Seared Seabass | $41

Sauteed Bok Choy, rainbow cauliflower, Salsa Verde

Surf & Turf| $72

Filet mignon, garlic Losbter Tail, truffle mash

Garlic Butter Lobster Tail | $52

Butter and Basmati rice

Center-Cut Filet au Poivre | $46

Cognac cream, cracked black pepper

Seared Salmon | $ 34

Lemon beurre blanc, mixed mushrooms, baby carrots

Beef Bourguignon | $36

Braised beef, red wine reduction, pearl onions, lardons

Foie Gras Burger | $42

Tenderloin ground, foie gras, Gruyere cheese, caramelized onion, Aioli Mushroom, brioche

Duck Steak | $42

Duck Magret, duck jus, roasted potatoes, green beans

SIDES

DESSERTS

Crème Brûlée | $16
Vanilla bean custard, caramelized sugar
Seasonal Fruits | $9
A curated selection of the freshest seasonal fruits, served chilled
Tarte Tatin | $18
Caramelized apples, flaky pastry, Vanilla Ice cream
Chocolate Lava cake | $18
Served with warm crème anglaise

Raspberry Donut Cheesecacke | $14
Raspberry infused cheesecake topped with raspberry filling crumbled donuts powdered sugar and whipped cream

Charcuterie Board (2 persons) | $32

Assortment of French & local cured meats, French small pickles, mustard, house bread

Cheese Board (2 persons) | $32

Selection of artisanal cheeses, seasonal jam, nuts, sourdough bread

Vegeterian Bruschetta – Mozarella – Mushroom | $14

Toasted sourdough bread, caramelized onions, sauteed mushrooms, basil oil

Bruschetta – Mozzarella, Herloom Tomato | $16

Toasted bread, creamy mozzarella, cured prosciutto, basil, olive oil

Mini Sliders (3) | $19

Mini burgers with brioche buns, caramelized onions, and cheddar

Oysters (6/12) | $19 | $ 36

East or West Coast oysters, mignonette, cocktail sauce, lemon

Delicious, crunchy potato chips, perfect snack.

Truffle Chips | $10

Home made chips, truffle oil

A close-up view of a pile of golden crispy fries with sea salt cascading down, set against a sleek black background, showcasing a delicious fast food treat.

Classic Fries | $9

Rustic potato chips with sea salt

Our Menu